GETTING MY CHICKEN CORDON BLEU TO WORK

Bread the chicken: Build a breading station with three shallow bowls: flour in the first, overwhelmed eggs and mustard in the second, and panko breadcrumbs blended with butter, Parmesan, and seasoning from the third.Soften 1 tablespoon of butter and blend it with one tablespoon of olive oil. Rub this mixture all over the chicken, which include bene